Make ANY meal VEGAN off our non-Breakfast Menu. Substitute regular cheese for Daiya vegan cheese (add $1). (gf) These items are GLUTEN FREE * These items can be made VEGAN on our Breakfast Menu
Breakfast Entrees Our Houston Brunch Menu Slightly Varies from What is Listed on our Website.
Vegan Breakfast Bowl* – Whole wheat tortilla in a bowl with scrambled tofu and grilled vegetables. Served with refried beans, breakfast tots, and fresh salsa – $8
Choose regular or sweet potato Short Stack – $6 Tall Stack – $7 Add one: Blueberries, Pecans, Oatmeal & Raisins or Chocolate Chips
Omelettes all served with breakfast tots and multi-grain toast
(with egg whites add $1) Make your Omelette Gluten-Free without the multigrain toast
Apple Raisin & Cheese Omelette (gf) – Sauteed apples and raisins folded into a three egg omelette, filled with cheddar cheese. – $8
Italian Omelette (gf) – A three egg omelette stuffed with mozzarella, sauteed mushrooms, onion & spinach. Topped with homemade marinara. – $8
Mexican Omelette – A three egg omelette stuffed with chorizo, serrano pepper, tomatoes, onion and cheddar cheese. This item is not gluten free. – $8
Tacos* Served with whole wheat tortillas. No Single Tacos, please.
Two of the Same Tacos – $4 Potato & Egg Potato & Tofu* Chorizo & Egg Chorizo & Tofu* Bean & Cheese Fakin’ Bacon & Egg* Fakin’ Bacon & Tofu
Chris’ Crazy Tacos* – Two tacos filled with tofu, bell peppers, serrano peppers, onion & cheese. Served with lettuce, tomato & avocado. – $5
Deluxe Nachos (gf) – Crispy corn tortilla chips covered in refried beans, cheddar cheese, with guacamole and jalapenos. – $8.5
Cauliflower Hot Wings – Crispy fried cauliflower in spicy buffalo sauce with poblano ranch and celery sticks. – $8
Fried Pickles – Panko breaded, deep fried, kosher dill pickle spears. – $8
Basket of Fries – Fresh cut sweet potato or regular fries. – $6
Chips & Salsa (gf) – $4
Portabella Steak (gf) – A grilled portabella mushroom, topped with caramelized onions. Served with mashed potatoes, kale & A-1 sauce! – $10
Spinach and Mushroom Enchiladas (gf) – Two corn tortillas filled with sautéed mushrooms, spinach, covered in marinara, and mozzarella cheese. Served with chia seed brown rice and refried beans. – $9
Chik-N Marsala – Grilled chik-n breast with linguini and our rich mushroom Marsala sauce; served with a salad. – $11
Blackened Chik-n Bowl – Blackened chik-n breast served with faro and kale salad. -$10 Protein
Salad (gf) – Kale salad, fresh spinach, chickpeas, quinoa tabouli, flaxseed, pecan hummus, carrots, tomato, avocado, and roasted tofu. -$10
Apple and Spinach Salad (gf) – Bed of fresh spinach topped with candied pecans, cranberries, feta cheese, and crisp apple slices. – $9.5
Monk’s Bowl (gf) – Simple bowl. Bold Taste! Whole beans, quinoa tabouli, and kale salad topped with our homemade chipotle mayo. – $8
Green Bowl (gf) – Bed of spinach, topped with whole black and pinto beans, quinoa tabouli, fresh tomatoes, and guacamole. – $8
Raw Deal Wrap (gf) – Pecan hummus, celery, bell pepper, carrots, cranberries, sprouts, tomatoes, spinach, all wrapped in a collard green. Served with two $2 sides. (No modifications, please) – $10.50
Great for first timers
Mediterranean Bowl – Whole wheat tortilla-lined bowl filled with quinoa tabouli, kale salad, vegan tzatziki, green olives, falafel patties, cucumbers, tomatos, carrots, dolmas, and pecan hummus. – $11 Add 2 extra dolmas for $2.
Chik-N Parmesan – Chik-N filet, marinara sauce and parmesan cheese, served over linguine pasta. Garden salad on the side. $11
Kaleupas (gf) – Two crispy corn tortillas topped with kale salad, refried beans, shredded cheese, chopped field greens and tomatoes. Guacamole and coconut chia seed rice on the side. – $9.50 Without kale. – $8
Chicken Fried Chik-N – Battered and fried tender white Chik-N filet smothered in cream gravy. Served with mashed potatoes and kale salad. – $10
Big Nasty Burger – Same as Green Burger, with melted cheddar, grilled onions, fakin’ bacon, and grilled mushrooms. – $12.
Green Burger – Our homemade chickpea-veggie patty with avocado, field greens, tomatos, and chipotle mayo. – $9, add cheese for .50 cents
Jalapeno Cheese Burger – Our homemade chickpea-veggie patty topped with melted cheddar cheese and jalapenos served with avocado spread, field greens, tomatoes, and chipotle mayo. $9.5
Monterey Chik-n Sandwich – Grilled chik-n, with caramelized onions, grilled mushrooms, and cheese; on a whole wheat bun with lettuce, tomato and mayo. – $11
Sandwiches, Burritos and Quesadillas
Half & Half – Half of our Grilled Cheese or Classic sandwich, served with fruit, and your choice of soup or salad. – $8 *Excludes $2 side.
Grilled Cheese and Tomato – Toasted multi-grain bread with American and cheddar blended cheese, basil, and sun-dried tomatoes. – $9
The Classic – Avocado, cucumbers, sprouts, sesame seeds, spinach, sliced tomato, with chipotle mayo. – $9
Falafel Burrito – Chickpea falafel patties, vegan tzatziki, spinach and tomatoes wrapped in a whole wheat tortilla. – $9.50
Quinoa Burrito – Quinoa tabouli, refried beans, avocado, spinach, tomatoes, sprouts, chipotle mayo, and pecan hummus wrapped in a whole wheat tortilla. – $9.5
Artichoke and Portabella Quesadilla – Sautéed slices of portabella and artichokes with spinach and cheese inside a whole wheat tortilla. – $9.5
|$2 Sides||$3 sides||Salad Dressings|
|Kale Salad (gf) 180 cal.
Potato Chips (gf) 160 cal.
Dolmas (gf) 80 cal.
Quinoa Tabouli (gf) 120 cal.
Herbed Mashed Potatoes 150 cal.
Steamed Broccoli (gf) 20 cal.
Fruit Salad (gf) 40 cal.
Refried Beans (gf)70 cal.
Chia Seed Brown Rice (gf) 130 cal.
Farro Salad (gf) 250 cal.
|French Fries (basket $6) (gf) 320 cal.
Sweet Potato Fries (basket $6) 320 cal.
Garden Salad (gf)
Soup de Jour (Vegan!)
Fried Chik-n, 1 piece – $3 260 cal.
Falafels (2) – $3 420 cal.
Tofu – $3
Real Sour Cream – $1, 190 cal.
Faux Fish (2) – $5 400 cal.
Blackened Chik-n (1) – $4 260 cal.
|Raspberry Vinaigrette Chipotle
Mayo Pecan Caesar Poblano
Ranch Oil and Vinegar
Green Paradise – Spinach, banana, and orange juice. – $5
Strawberry Banana – Strawberries, banana, and soy milk. – $5
Blue Healer – Blueberries, banana, spinach, and soy milk. – $5
Organic Black Tea $2.50
Mint Green Tea $2.50
Fresh Squeezed Lemonade $2.50
Fresh Squeezed Orange Juice $5
Mexican Coke $3
Diet Coke $2.5 100%
Columbian Coffee $2.50
Hot Tea Bag $2.50
Kid’s Drink $1.5
Apple Juice $2.5
Bottle Water $2.5
Questions about our desserts? Contact our bakers at GreenVeganDesserts@gmail.com 100% Vegan!
Cupcakes – Ask about our gluten free cupcakes! – $3
Cookies – Baked fresh and made with love. – $2
Brownies – Filled with chocolate goodness. – $2.5
Kids’ Menu – $4.99 Served with one side
(gf) = gluten free All menu items can be made vegan. Our gluten-free items are prepared in a common kitchen with the risk of gluten exposure. We assume no responsibility for patrons with food allergies or sensitivities. We advise all patrons with food allergies to inform a manager when ordering.
“Nothing will benefit human health and increase chances for survival of life on Earth as much as the evolution to a vegetarian diet.” – Albert Einstein